Lobster Corn Chowder
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$6. cup
$8. bowl
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Garofalo's Caesar Salad
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| Romaine hearts tossed with a lemon Caesar dressing, Inn-made garlic croutons, and shaved Parmigiano Reggiano.
Add Anchovies ($2), Chicken ($5), Shrimp ($7), or Calamari ($5) |
$8. |
Diane's Favorite Salad
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| Boston Bibb lettuce with Gorgonzola, dried cranberries, toasted pine nuts, hazelnuts, and walnuts; drizzled with a balsamic glaze and herb-infused oil. |
$8. |
| Roasted Beet Salad
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| With walnuts, Gorgonzola, truffle oil, and honey. |
$8. |
| *Mussels
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| Fresh Maine cultivated mussels tossed with pancetta, grape tomatoes, garlic, and white wine. |
$14. |
| Calamari
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| Crisp-fried calamari tossed with red onions, fresh herbs, balsamic vinegar, and shaved Asiago cheese. |
$12. |
| Fish Tacos |
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| Fresh haddock battered and topped with Pico de Gallo and fresh cabbage, served on a warm tortilla with chipotle mayo, cilantro, and lime. (2 Tacos) |
$12. |
| Fresh Maine Lobster Roll
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| 4 oz. fresh Maine lobster served on a grilled roll and served with Inn-made fries. |
$16. |
| Haddock Sandwich
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| Fresh fried haddock served on a Kaiser roll with a side of cole slaw and Inn-made fries. |
$13. |
| Chicken Caesar Wrap
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| Our delicious Caesar salad wrapped up with grilled chicken and served with Inn-made fries. |
$10. |
| Hot Dog Special |
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| 2 Grilled Kayem hot dogs served with chips |
$8. |
| Caprese Panini
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| Fresh basil, sliced tomatoes, and mozzarella drizzled with balsamic vinegar and grill-pressed on a sliced Ciabatta roll. Served with a demi Caesar salad |
$10. |
Charlotte Panini
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| Gorgonzola, sliced sautéed pear, caramelized onions, and walnuts topped with arugula and pressed between slices of Italian white bread. Served with an Inn made potato salad |
$12. |
| Grilled Vegetable Panini
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| Grilled Portobello mushroom, zucchini, yellow squash, and roasted red peppers served on a grill-pressed multi-grain sunflower Panini bread with lemon mayo, leaf lettuce, sliced tomato, and grilled caramelized onions. Served with a demi mixed green salad with sherry vinaigrette. |
$12. |
South of the Border Panini Wrap
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| Fresh guacamole, smoked turkey breast, and Monterey jack cheese with tomato, red onion, and leaf lettuce pressed while rolled up in a fresh tortilla wrap. Served with French fries |
$14. |
Godfather Panini
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| Proscuitto, capaocola, soppressata, inn-pickled peppers, tomatoes, chopped olives, and Provolone on a grill-pressed Ciabatta roll. Served with a demi Caesar salad |
$14. |
| Higgins Beach Reuben
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| Thin sliced corn beef, sauerkraut, and Swiss, grilled and served with Thousand Island dressing on marble rye toast. Served with French fries |
$10. |
Higgins Beach Hamburger
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| 8 oz. Angus beef burger grilled the way you like it and served with French fries. With cheese - $12. |
$11. |
*Clam Basket
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| Fresh Maine clams lightly fried and served with fries and slaw |
$16. |
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| We accept Visa, MasterCard, American Express and Discover. Add 18% for parties of 6 or more. |
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| Become a “Fan” of the Higgins Beach Inn on Facebook to view event information! |
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| *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
Click here to view a pdf of the lunch menu.